A Gourmet Green Oolong
This is a rich and smooth, light green, Oolong tea. Naturally floral with a unique sweet finish. A delicious all-round pleasant tea that you can drink any time of the day. Although characteristically light, this tea has lots of character and can be steeped strong.
Origin: Nantou Province, Taiwan.
100% pure unblended natural loose leaf tea.
Harvested at 800 meters.
50 grams 1.76 OZ
300 grams (vacuum sealed)10.58 OZ
Use Fresh Water. After the water boils allow it to cool slightly 85c to 95 c (185-203F)
Choose your favorite tea pot. Rinse with hot water.
Add 1 to 3 teaspoons. Steep to taste 2 to 5 min. Re-steep your leaves several times.Tea Tips:Aroma Therapy
Be sure to take a moment to inhale the rich fragrance of the tea.
Traditionally Taiwanese Teas are steeped in small tea pots with 7 to 9 grams of tea (approximately 3 heaping teaspoons). The infusions are strong, but maintain a natural tea sweetness. After rinsing the leaves in hot water steeping time is about 30 to 45 seconds. Steep to taste. You can re-steep the multiple times. This tea is particularly well suited for the Gong Fu method of steeping to explore its strong character / think Green Tea Espresso
My preference is to use a little larger Korean Tea pots which holds 6 oz to 10 oz of water with about 3 teaspoons of tea (about 9 grams of tea) Steep for 2 to 5 minutes. Repeat to taste.
Create your Tea
You create your ideal tea taste, by choosing the amount of tea you use, the temperature of the water and the length of time you steep your tea. Patience makes for the perfect cup of tea. Make the experience your own, there is no right answer ... Live Like Water ...
SHIPPING NOTE the 50 gram option is shipped in a bubble wrapped envelope to reduce shipping costs.
50 grams 1.76 OZ
300 grams (vacuum sealed bag )10.58 OZ
600 grams ( 21.16 Oz) 2 vacuum sealed bags)